“..we were definitely happy with the service provided and positively surprised with your staff efficiency and kindness, the kids enjoyed a lot and the party went down very well."

“The Sparkz team did a fantastic job at my recent birthday party at B@Rochester. They went to a lot of effort to get the music videos just right and to meet our..ahem..specific song requests. Everyone had a wild time! Highly recommended!”

"..I am impressed with the service from your team! The system was fantastic and our teachers had fun with the singing. The service was great and went beyond my imagination when you guys rushed down once we had a little problem and stayed through to ensure everything runs smoothly. We are so grateful that your team assisted with the entire programme. Thumbs up! Will definitely engage your co if we have such events again! keep it up! Yay the teachers’ day party was a blast! Thumbs up for the SWC team and must say the service providers were fantastic to accommodate our needs especially Sparkz for the KTV service!"

"On behalf of my school Singapore Management University and my organising committee, I would like to thank your company for the wonderful service that you have provided for us. I would also like to extend my deepest gratitude to Doreen for helping me countless times with altering the quotations and Alex for ensuring that the sound system I requested was really what I needed and practical. In addition, a special shout out to Zul who was in charge for the setting up of the venue, did a fantastic job from giving me a crash course on operating the system to lending a helping hand throughout the event. I thank all of you once again for any help that you have provided me with and the event was a success with your contributions. I hope we will have the opportunity to work with you again and Sparkz will definitely be the company I will be recommending to my friends if they are looking for a sound system vendor."

“..Thank you for your company’s professional and dedicated karaoke support for our dinner at Seafood International on 5 Oct."